A number of resources are available about the storage of fresh produce, including:

• Properties and Recommended Conditions for the Long Term Storage of Fresh Fruits and Vegetables, by Dr. Marita Cantwell. (pdf)
• Storing Fresh Fruits and Vegetables for Better Taste, by Adel Kader, Jim Thompson, Kathi Silva, and Linda Harris. (Print a copy for your refrigerator from this high-quality color pdf.)
• Compatibility Chart for Short-term Transport or Storage, by Jim Thompson, Adel Kader, and Kathi Sylva.